Shandong, China
Business Type:
Manufacturer/Factory, Trading Company
Business Range:
Agriculture & Food, Manufacturing & Processing Machinery
Management System Certification:
ISO 20000
OEM/ODM Service
Sample Available

Garlic Granules, Garlic Granule, Dehydrated Garlic Granules manufacturer / supplier in China, offering Garlic Granules Grade a and Garlic Granules B, Cinnamon Bar, Best Price Monosodium Glutamate (MSG) and so on.

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Supplier Homepage Products Dehydrated garlic Garlic Granules Grade a and Garlic Granules B

Garlic Granules Grade a and Garlic Granules B

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Min. Order / Reference FOB Price
1 Piece US $1/ Piece
Production Capacity: 20000mts
Transport Package: 25kg/CTN, 1kg/Bag, 2.5kg/Bag, as Your Require
Payment Terms: T/T
Type: Normal White
Style: Slice
Color: Purple Skin Garlic
100% Natural: Ad Garlic
Garlic Flake: Garlic Powder
Specification: 8-16mesh, 16-26mesh, 26-40mesh, etc

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Basic Info

Model NO.: LF-0024
Origin: Shandong, China

Product Description

Garlic Granules
Size: 5-10mesh, 8-16mesh, 16-26mesh, 26-40mesh, 20-40mesh, 40-60mesh, 40-80mesh
Packing: 2x12.5kg/foil bag/carton;
1kg/bag, 2.5kg/bag are available. According to your requirements.
Moisture: < 6%
SO2: <30PPM

Report of analysis is supplied for each shipment.
Product details
Product name Garlic flake
species Allium Sativum
Part used Bulblet
Grade Standard, with root,2.0-2.2mm thickness
Color and appearance Yellowish white flake
Organoleptic characters Characteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max. 8
Total ash (%w/w)max. 6
Acid insoluble ash (%w/w)max. 0.8
Microbial profile
Total plate count, cfu/g <100,000
Salmonella Absent
E. coli Absent
Packing 20kg bag/carton
Storage condition Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life 24 months from date of manufacture when stored under the above conditions.
Product details
Product name Garlic granules 8-16mesh
species Allium Sativum
Part used Bulblet
Grade standard
Color and appearance Yellowish pieces
Organoleptic characters Characteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max. 6
Total ash (%w/w)max. 6
Acid insoluble ash (%w/w)max. 0.8
Microbial profile
Total plate count, cfu/g <100 000
Salmonella Absent
E. coli Absent
Packing 12.5kg*2Aluminum foil bag/25kg carton
Storage condition Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life 24 months from date of manufacture when stored under the above conditions.
Product name Garlic powder100-120mesh
species Allium Sativum
Part used Bulblet
Grade standard
Color and appearance White powder
Organoleptic characters Characteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max. 6
Total ash (%w/w)max. 6
Acid insoluble ash (%w/w)max. 0.8
Microbial profile
Total plate count, cfu/g <100 000
Salmonella Absent
E. coli Absent
Packing 12.5kg*2Aluminum foil bag/25kg carton
Storage condition Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life 24 months from date of manufacture when stored under the above conditions.

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