High Quality White Dried Garlic Powder/Garlic Granules with Best Price

Place of Origin: Shandong Province
Moisture Content: Dried Garlic
Specification: Dried, HACCP
Type: Normal White
Style: Granule
Color: Purple Skin Garlic
Customization:

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Basic Info.

Model NO.
LF-0172
100% Natural
Ad Garlic
Garlic Flake
Garlic Powder
Transport Package
Caton
Trademark
luckyfoods
Origin
China
HS Code
07129050
Production Capacity
20000mts

Product Description

Garlic Granules

Size:5-10mesh, 8-16mesh, 16-26mesh, 26-40mesh, 20-40mesh, 40-60mesh, 40-80mesh
Packing:2x12.5kg/foil bag/carton;1kg/bag*12, 2.5kg/bag*6
100% natural garlic, green, healthy.
 
Product details
Product nameGarlic flake
SpeciesAllium Sativum
Part usedBulblet
GradeStandard, with root,2.0-2.2mm thickness
Color and appearanceYellowish white flake
Organoleptic charactersCharacteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max.8
Total ash (%w/w)max.6
Acid insoluble ash (%w/w)max.0.8
Microbial profile
Total plate count, cfu/g<100,000
SalmonellaAbsent
E.ColiAbsent
Packing20kg bag/carton
Storage conditionStore in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life24 months from date of manufacture when stored under the above conditions.
Product details
Product nameGarlic granules 8-16mesh
SpeciesAllium Sativum
Part usedBulblet
GradeStandard
Color and appearanceYellowish pieces
Organoleptic charactersCharacteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max.6
Total ash (%w/w)max.6
Acid insoluble ash (%w/w)max.0.8
Microbial profile
Total plate count, cfu/g<100 000
SalmonellaAbsent
E.ColiAbsent
Packing12.5kg*2Aluminum foil bag/25kg carton
Storage conditionStore in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life24 months from date of manufacture when stored under the above conditions.
Product nameGarlic powder100-120mesh
SpeciesAllium Sativum
Part usedBulblet
GradeStandard
Color and appearanceWhite powder
Organoleptic charactersCharacteristic garlic flavor and odour
Physical-chemical Analysis
Moisture (%w/w)max.6
Total ash (%w/w)max.6
Acid insoluble ash (%w/w)max.0.8
Microbial profile
Total plate count, cfu/g<100 000
SalmonellaAbsent
E.ColiAbsent
Packing12.5kg*2Aluminum foil bag/25kg carton
Storage conditionStore in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting.
Shelf life24 months from date of manufacture when stored under the above conditions.

Dear friend,
Good day.
Thanks for your kindly concern.
The new crop garlic 2017 have finished the harvesting, the dehydrated garlic is on processing now.It's a good quality and cheaper than last year.It's time to order about garlic items.
The price is much much cheaper than the previous crop 2016.It has a large potential market.
If you have any enquiry, please do not hesitate to contact us.
Thanks in advance.
Best Regards
Lassie
 

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